Cabbage Bolognaise

low carb cabbage bolognese

Ingredients

1 Can of Tomatoes and Onion Mix
500g Mince
1 Cup Cottage Cheese
1 tsp Garlic
1/2 Cabbage
Spices to Taste
Cup Cheese

Method

Cut cabbage and boil for 5 minutes.
Brown onion & tomatoes mix + garlic.
Add mince and spices, and cook until mince is brown.
Layer cabbage, cottage cheese and mince into an oven dish.
Lastly, add cheese on top.
Bake @ 180 degrees for 20min.

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